Velvet Crush Crush Master's Red Blend, Central Coast, 2011

    Red wine. Lush wines with a velvety smooth texture are the hallmark of Velvet Crush winemaking. The Crush Master's Red Blend is harvested from premium vineyards throughout California's Central Coast region. Merlot, Cabernet Sauvignon and Petite Sirah blend harmoniously to produce a wine of rich dark fruit character wit ha touch of chocolate on the smooth lingering finish. Structured and approachable, this Red Blend pairs perfectly with grilled burgers, Italian cuisine, or rich spicy foods. Alc. 13.5% by vol. Vinted & bottled by Diageo Wines, Sonoma, CA.